11.5 g packet of SafAle BE-134 dry yeast, a high attenuation strain ideal for Belgian Saison style beers. Produces highly refreshing, drinkable beers with fruity aromas and spicy clove-like character.
SafAle BE-134 Dry Yeast is a specialty brewing yeast designed for Belgian Saison style beers and other recipes that benefit from high attenuation and expressive fermentation character. This 11.5 g packet is a practical choice for homebrewers looking for a reliable yeast that can help create dry, highly drinkable beer with classic farmhouse-style appeal.
Known for its particularly high attenuation, BE-134 is well suited for brewing refreshing beers with a crisp finish. It contributes fruity aromas along with spicy character, including notable clove-like notes, helping build the distinctive profile expected in Saison and other Belgian-inspired styles.
For best performance, this yeast ferments within a temperature range of 64 to 82 degrees Fahrenheit, or 18 to 28 degrees Celsius. It has slow sedimentation and is designed to help produce beers with a dry, expressive finished profile that stands out for both aroma and drinkability.
