Safale US-05 Beer Yeast – [500 g / 1.1 lb, American Ale Strain]
500 g (1.1 lb) pack of Safale US-05 dry ale yeast. Clean, crisp fermentation profile ideal for American ales, IPAs, and craft-style beers.
500 g (1.1 lb) pack of Safale US-05 dry ale yeast. Clean, crisp fermentation profile ideal for American ales, IPAs, and craft-style beers.
Safale US-05 Beer Yeast is one of the most popular and trusted strains in the American craft brewing industry. Renowned for its clean, crisp finish with low diacetyl production, this yeast produces well-balanced beers that allow hop and malt character to shine.
Perfect for brewing a wide range of American-style ales—including pale ales, amber ales, red ales, and IPAs—Safale US-05 provides consistent, reliable results in both home and professional brewing environments.
This strain is genetically equivalent to Wyeast #1056, offering a similar flavor profile and fermentation performance.
Usage / Key Features:
Clean, neutral fermentation profile with low diacetyl production
Ideal for American ales: pale, amber, red, and IPA styles
Consistent performance across a wide temperature range
Same strain as Wyeast #1056
Suitable for both home and commercial brewing
Directions:
Rehydrate yeast in clean water at 95°F (35°C) for 15–20 minutes before pitching.
Pitch into wort at a fermentation temperature of 64–74°F (18–23°C).
Aerate the wort thoroughly before pitching.
Follow your specific recipe for fermentation timing and conditioning.
Specifications:
Format: Dry yeast
Net weight: 500 g (1.1 lb)
Recommended fermentation range: 64–74°F (18–23°C)
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